Grass fed in-season, hay fed during off-season with hay from our own property. Dry aged for 3 weeks. This practice results in 25% water loss which means that you get more "beef" per weight. Vacuum packed.
Any $200 combination from the following items:
2 lbs ground beef - $14.95 a bag
Chuck/Blade, Round Sirloin Tip roasts - $10 a pound
Ribs/Loins roasts (or steaks) - $15.50 a pound
Specify your combination when ordering.
Farm gate delivery only.